Perlmutter dice che l’acido urico e il suo funzionamento potrebbero essere alla base di un nuovo modo di guardare al benessere. Ennesima nuova moda o c’è qualcosa di vero?
«We are now at the dawn of a new age as it relates to our
understanding of important chronic diseases like metabolic syndrome, hypertension, type 2 diabetes, obesity, and non-alcoholic fatty liver disease. It is now clear that uric acid, previously just considered to be a waste product of metabolism, is playing a central role
mechanistically in these pervasive problems.»
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